FAQsFrequently Asked QuestionsShaw Park Food Hub
Shaw Park Food Hub FAQs
Yes. the Shaw Park Food Hub is opened every week from Thursday to Sunday.
The Shaw Park Food Hub will be opened 10 am to 10 pm four (4) days a week.
Application forms for Registration are available at TADCO’s General Office located at Old Government Farm Road, Shaw Park, also at the Office located at the Food Hub and virtually at www.tadco.tt/foodhub . For more information call 639-4017 ext. 1017
The Food Hub’s purpose is to provide agro-processors, artisans and other vendors an opportunity to showcase their products and is not meant to be long term.
Yes. Vendors will be given a key to access and lock their container as needed. Thus, Vendors are expected to removed all equipment and personal belongings at the end of the rental period.
Vendors have unrestricted access from Thursday to Sunday 8 a.m to 10 p.m., however access outside of this period will need to be requested TADCO’s Facility Manager/ Food Hub Manager. Once requested, access will be granted.
There are no lockers assigned to stalls and as such vendors mut remove all items at the end of Hub activities.
There are 11 container kitchens of different sizes available.
(5)20 x 8 ft which can be rented in halves and (6) 10 x 8 ft
There are 56 stalls available for rent.